OkCupid: ¡Ahora, en Inglés!
Books: The works of; Tolkien,
Poe,
Twain, Shakespeare, Heller,
Adams; as well as many many
others. Gluck, Soto, O'Hara, Frost, Stein, Williams, Pound, Eliot,
Hughes, Cummings, Levertov, Creeley, Hall, Rich, Simic, Dove,
Collins, Gerstler, Gwynn, Wright. Shakespeare, Milton, Keats,
Wilde, Marx, Freud, Aeschylus, Orwell, Dick, Foucault, Boulle,
Bradbury, Vonnegut, Hugo, Dante, Homer, Ginsberg, Dickins,
Dickinson, Bly, Levine, Strand, Blake, Plath. I'd rather spend my
time reading rather then listing. This is more then enough for
now.
Movies: Once again fairly complex, I studied cinema exclusively as
a child. All the big shit, Tolkien, Trek, Wars, Potter, Matrix,
Knight, Pirates. I love the cult classics; RHPS, Darko, Dune,
Serenity. If it plays at a bad hour in a run down old theatre, I'll
probably like it. I love the indie films, I love the progression of
newness the 'play' within the picture. I love film noir, Pepe Le
Moko. I love foreign film, I love
French films, Paris Je T'aime, Love me if
you Dare, Last Tango in Paris. I also delight in the chick flick,
Notebook, Geisha. Even the classic classics, "ROSEBUD" while
they're almost unbearable to watch the charm and wit that was
evident all the way back is just delightful.
Music: I'm fairly open, suggest a band and I'll listen to what they
have public. Eclectic is the only word that can describe it.
Food: I am a happy
omnivore, I will eat vegan, vegetarian,
kosher, Asian, American Asian, as well as the rest of it. I'm not
particularly picky with what I consume, but it makes up for having
a very discriminating stomach as a youth. I do try to eat in great
moderation for both quantity and quality, I also aim for a
vegitarian diet but indulge in enough meat to feel good about my
B12. I like to create food, my cookbook is written in French, I
bought it in France. I use it when I have time, when I don't I will
consume the least natural foodstuffs imaginable. I love exploring
food, suggest something.